Oreo Crunch Muffins
April 22, 2011 § 65 Comments
How do you eat Oreo cookies?
Do you eat the cream filling first? Dunk them in milk? Slather them with peanut butter Parent Trap-style?
My favorite way to eat Oreo cookies has always been crushed up in a bowl of milk and eaten with a spoon. Cereal-style. I like to call it “The Breakfast of Champions.” 
No matter how you eat them, however, the love for Oreo cookies is universal. I don’t think I’ve ever met anyone who doesn’t like Oreos. If I did I think I’d scream and then shove a Oreo Crunch Muffin down their throat.
Oreo Crunch Muffin?!
Oh yeah, I forgot to tell you. I made some really good Oreo Crunch Muffins. They are really easy to make and I’ve been told they taste like fried Oreos. Fried Oreos you can eat for breakfast? Sure thing! 
Oreo Crunch Muffins
“Crispy, crunchy, fluffy, moist, Oreo muffins. You can eat them for dessert, snack, or even breakfast!”
Ingredients:
- 2 cups all-purpose flour
- ¾ cup sugar, separated
- ¼ teaspoon salt
- 1 teaspoon baking soda
- 1 egg
- ½ cup (1 stick) butter, softened
- ½ cup vanilla yogurt
- 1/3 cup milk
- 2 tablespoons canola oil
- 2 cups Oreos, roughly chopped
Directions:
- Preheat oven to 350ºF. Grease a muffin tin and set aside.
- In a medium bowl, wisk together flour, baking soda, and salt. In a separate bowl, cream ½ cup sugar, butter, oil, yogurt, egg, and vanilla until throughly combined.
- Pour wet ingredients into dry ingredients and stir until just combined. Gently stir in milk, then fold in the chopped Oreos.
- Spoon batter evenly into prepared muffin tin. Sprinkle with the remaining sugar.
- Bake in the preheated oven for 20-25 minutes, or until toothpick inserted into the center of muffin comes out clean.
Yield: 12 muffins
______________
I couldn’t have made a better muffin if I tried.
These. Are.
Just. Too. Good.
For. Words.
YUM!
[...] Oreo Crunch Muffins [...]
Hi, instead of vanilla yogurt, can I add vanilla extract n plain yogurt? How much vanilla extract should I add? Also, can I replace the canola oil with something else, ie butter?
Both substitutions should work fine! Let me know how you like them!
[...] Oreo Crunch Muffins [...]
[...] Oreo Crunch Muffins [...]
I’m sorry, I’m totally spamming your blog
But how would you make these
*double chocolate* oreo crunch muffins?
Just add a few tablespoons of cocoa powder. I’d say about 3-4 tablespoons.
Oh my gosh! This looks so good! I could literally eat the muffin dough!
These look absolutely amazing! I can’t wait to try them out! You should definitely check out these cookies. They’re even healthy! So you can leave your guilt at the door!
http://vancitybookgirl.blogspot.com/2011/07/delicious-healthy-cookies.html
unreal!!!!!!!
[...] Per la ricetta ho seguito quella trovata su questo blog americano “The Teenage Taste”: http://teenagetaste.com/2011/04/22/oreo-crunch-muffins/ [...]
Is there anything I can substitute the sugar for?
Unfortunately there is not. I tried swapping honey for the sugar once and reduced the flour by 1/4 cup and the result was not as good.