Nutter Butter Slutty Blondies
November 12, 2012 § 14 Comments
Surely you’ve heard of Slutty Brownies. You know, those outrageously decadent bars combining the best of a chocolate chip cookie, an Oreo, and a brownie in one mind-boggling bite?
Excuse me while I wipe the drool off of my keyboard…
Well, the other day I got a crazy idea – make a blonde version with peanut butter cookie dough and Nutter Butters! Obviously, I had to whip them up the very next day. I am now debating whether or not to whip them up again. [Edited to add: I did end up making make them again!] Seriously, they were SO good! I don’t even know what else to say other than BEST. IDEA. EVER!
‘Nuff said.
Nutter Butter Slutty Blondies
Blondie base adapted from my Oreo Cream Cheese Blondies
Ingredients:
For cookie dough
- 2/3 cup creamy peanut butter
- ½ cup granulated sugar
- 1 egg white
- ½ cup chocolate chips
For blondies
- ½ cup (1 stick) butter, at room temperature
- 3 tablespoons cream cheese, at room temperature (I used reduced fat.)
- 1 ¼ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- 1 cup light brown sugar, packed
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 8-10 Nutter Butter cookies
Directions:
- Preheat the oven to 350 degrees Fahrenheit. Line a 9 x 9-inch square baking pan with foil, grease with nonstick spray, and set aside.
- In a medium bowl, mix the peanut butter, sugar, and egg until it becomes the consistency of cookie dough; add chocolate chips. Press down into the bottom of the prepared pan until the entire bottom is covered. Top with Nutter Butter cookies, set aside.
- In a medium bowl, whisk the flour, baking powder and salt together and set aside.
- Using a stand mixer or a hand mixer, cream the butter, cream cheese, brown sugar, and vanilla on medium speed until well combined, about 1 minute. Increase the mixer speed to high and beat for 15 seconds. Stop the mixer, scrape down the sides of the bowl, and add the egg. Blend on medium speed for 30 seconds. Add the dry ingredients and combine on low-speed until just a few dry streaks remain.
- Scrape the batter into the prepared baking pan. Press the batter into a smooth and even layer in the pan and bake until lightly golden and puffy around the edges (the center should still feel quite soft), about 28–30 minutes. Cool for 10 minutes and then run a paring knife around the edge of the pan to release the bars. Cool for at least 2 hours before turning the bars out of the pan and onto a large plate.
Yield: 12-16 servings
WOW! I think you outdid yourself with this one. I need these sluts immediately!
these look soo good!
I like slutty things… wait… that came out wrong
. These look DELICIOUS!
These look phenomenal!
The sluttier the blondie the tastier it is! Love all the layers!
this is literally the best idea ever. i ADORE nutter butters. like, i could eat the whole package and not even be mad about it.
Oh Mylanta! Because I’ll need a bottle of the stuff if I was within a foot of these babies! Nutter Butters are already like crack on their own, but combined with peanut butter cookies and blondies? Genius!!
Mmm those look insanely good! I’ve never made the slutty brownies, although I’ve drooled over them on Rose’s blog plenty of times haha. These look just as fantastic
I want some of the potato soup with goat cheese followed by one, or 7, of these. YUM!
Oh my gosh. Erika, you are such a genius. (Hahah. I’ve said that about most if not all of your recipes — proof there that you ARE!
)
haha okkk I NEED to try these! These look ridiculous good! I love that there are actual full size nutter butters in these!!
These sound AMAZING – will have to give it a try!
Oh my gosh, I have to make these…pronto!!!
Hello, Erika!
First off, these look fantastic. My only fear in making them is that the whole pan will be consumed immediately after leaving the oven.
I’ve actually been meaning to drop you a line for a while now! My name is Kelly and I started blogging when I was thirteen (I am fifteen now). I love “meeting” other teenage bloggers, and wanted to congratulate you for concocting this wonderful site of yours! There aren’t too many of us teen bloggers out there, and I like to stick together.
Have a lovely day!